Menu


Starters
Soup of the Day
Please ask your waiter – served with fresh bread and butter
R30

Season Salad
Fresh organic lettuce & rocket, tomatoes, cucumber,
onion, peppers & veggies in season, topped with roasted Almonds & Mozzarella.
R39

A Greek Medley
Creamy Danish Feta, locally farmed juicy Calamata Olives, tomato, onions, cucumber & peppers on fresh organic lettuce & rocket
R47

Bresaola
Thinly sliced cured, smoked Beef mixed with salad greens,
capers and Pecorino shavings, rounded off with a Sweet Mustard dressing
R35

Smoked Salmon
Rice Rosti topped with rocket and Smoked Salmon, served with a Vinaigrette
R40

Deep Fried Camembert with Green Fig Preserve & Melba Toast
R35

 

Mains
Served with vegetables & fried potatoes, rice or creamy mashed Potatoes

 

Fish & Seafood

Hake
Golden Pan-Grilled Hake served with Tartar sauce, or Lemon butter cream
R65

Sole
Golden grilled & served with a Lemon butter cream
R79

Calamari
250g Deep fried Calamari rings with Tartar sauce
R65

Tiger Prawns
Pan fried in Lemon garlic butter; served with Savoury Rice & Separate Peri Peri Sauce
R107

 

Chicken Dishes

Spicy Roasted Chicken Quarter Leg, served on creamy Rice
R67

Home Made Chicken Pie
Baked in a Cream & Cheese Sauce & under a flaky pastry
R72

Sweet & Sour Chicken Fillet
Chargrilled Chicken Fillet served with a sweet & sour sauce
R59

Chicken Parcel
Chicken Breast stuffed with Cream Cheese, brinjal, sundried tomato and basil, wrapped in bacon, served on a Cream & Mushroom Sauce
R72
(Please allow an extra 10minutes cooking time)

Served with vegetables & fried potatoes, rice or creamy mashed Potatoes

 

Meat Dishes

Lamb Cutlets
300g Succulent Karoo Lamb Cutlets, grilled & painted with
our tangy basting and served with Mint jelly
R97

Beef Steaks Supreme
250g Grilled Rump or Fillet
Rump - R89
Fillet – R110

Sauces available:
A creamy Mushroom sauce
Madagascan Green Peppercorn Sauce
Monkeygland Sauce

R12

Bobotie
A traditional South African favourite; Tender Curried Beef, Lamb & dried fruit, baked
in an egg custard. Served with creamy rice and sambals
R82

Our Classic Hamburger
Seeded Fresh Bun, 200g Lean Beef Patty, Fresh Tomato, Cucumber & Onions
R55


Vegetarian Dishes

Vegetarian Platter
Jacket Potato, Mushroom & Vegetables fry, served with a Greek Salad
R69

Asparagus baked in a Cream & Cheese Sauce
Sprinkled with Nutmeg and served with Mushroom, Vegetables & Fried Potatoes
R72

Pasta of the Day
Please ask your waiter
R60

 

Desserts

Pavlova
Meringue basket with Vanilla Ice Cream and Mixed berry coolis
R35

Muscadel Pudding
Traditional South African baked brown pudding served in a Vanilla & Muscadel Cream
R35

Ice Cream & Wafersticks
Creamy Blueberry Cheesecake or Caramel Fudge Ice Cream
R27

Baked Cheesecake
Served with a Fruit Topping
R35

Dark Chocolate Cake
Served warm with Fresh Cream
R35

Lemon Meringue Supreme
R35

Fresh Fruit Salad
Served with Ice Cream or Yoghurt
R28

 

Mid-Day Meals & Snacks

A Bowl of Homemade Soup, Fresh Bread & Butter
R35

Pastrami or Smoked Ham, Roquefort, Olive Tapanade,
Tomato & Greens served with Ciabata
R45

Smoked Salmon, served on Cream Cheese,
Tomato Salad & Seedloaf
R49

Panfried Hake, served with a small salad & French Fries
R49

French Toast served with Bacon & Apricot Jam
R38

Healthbread, Scone or Muffin, Butter, Cheese, Biltong & Jam
R24

Warm, Stewed Dried Fruit, Compote served with Yoghurt,
Topped with Muesli & Roasted Almonds
R35